With a privileged location in Foz do Douro and breathtaking views over the Atlantic, Vila Foz Hotel & Spa is a sanctuary of exclusivity, elegance, and serenity.
Set within a carefully restored 19th-century manor house, complemented by a striking contemporary wing, the hotel preserves its historical soul while delivering impeccable, attentive service.








Awarded a MICHELIN Key in the inaugural selection of the MICHELIN Guide for Portugal, Vila Foz Hotel & Spa is part of a distinguished group of hotels recognised for their excellence, authenticity, and sense of distinction.
The hotel offers 68 uniquely designed rooms and suites — many with private balconies and inspiring views over the sea or the peaceful gardens.
Each room is an invitation to relax, where classical architectural features blend seamlessly with contemporary, thoughtful design. Natural light, custom-made furniture, and a palette of soft tones create a warm and serene atmosphere.


Vila Foz Spa is a true sanctuary of well-being, where guests are invited to embrace stillness and renewal through exclusive treatments and rituals inspired by the power of the ocean and holistic wellness traditions. With a heated indoor pool, sauna, steam room, gym, and treatment rooms, the spa strikes the perfect balance between luxury and tranquillity.




The experience is completed by culinary excellence. The MICHELIN-starred Vila Foz restaurant, led by Chef Arnaldo Azevedo, celebrates Portuguese flavours with creative precision.
Meanwhile, Flor de Lis and the Bistrô by Vila Foz offer elegant, seasonal menus rooted in local produce and the richness of Portuguese culinary heritage.
At Vila Foz Hotel & Spa, time seems to soften. Here, the rhythm of the waves, the elegance of the architecture, and the care in every detail come together to create more than just a stay — a feeling.
A memory in the making. A quiet luxury that lingers long after the journey ends.
Vila Foz Hotel & Spa
Website | www.vilafozhotel.pt
You can book directly at the best price by clicking on BOOK NOW.
























































